Water, salt, and a high flame
by thebengali
Noodle soup with chicken momos
Categories: Cooking, Learning, Pune, The Arts • Tags: chicken momos, noodle soup, noodles, Sanjay Mukherjee, soup, thebengali, wheat noodles
Category Archives: Cooking
Greed is a natural outcome when you are hungry
by thebengali
So I reached the afternoon after working through the morning without a break not unusual for me but when there’s a lot of thinking or creating involved, often I find food to be a good inspiration. I usually eat just one meal a day, at the end of the day after all my work is done. But that’s when work is routine drudgery. Today I was creating stuff so around 3 pm I decided to grab whatever’s there for a […]
Categories: Cooking, Work • Tags: creativity, designing, frankfurters, fried egg, green chilly, kimchi, Pune, salami, Self, steamed rice, thebengali, Writing
Red Snapper and Shark
by thebengali
Fresh red snapper is a good option for a quick side with steamed rice. Especially if you have a Shark stirfry with a hint of gravy on the other burner as a main course. The recipe for tonight was quiet simple: mustard oil, snapper fillets, sprinkle herbs, salt and chilly flakes, close and cook for ten minutes. Open lid, turn and cook for five more minutes. The shark stir fry is simpler. Mustard oil, garlic, chilly, shark meat chunks, salt, […]
Categories: Cooking, Family, Self • Tags: cooking, India, red snapper fish, Sanjay Mukherjee, shark meat, stirfry, thebengali
Good Morning World: How to achieve a good Mutton Curry from Golapi Sugar
by thebengali
Good Morning World: How to achieve a deep brown Mutton Curry from Golapi Sugar.
#muttoncurry #lockdownreccipes #hardwork #persistence #recipes #cooking #chefs #cooks #misenplace #preparation #life #existentialism #self #society #goodmorningworld #thebengali #pune #maharashtra #India
Categories: Cooking, Learning, Philosophy, Pune, Self, Society • Tags: Good Morning World, goodmorningworld, Mutton Curry, Pune, thebengali
Good Morning World: A (very) Bengali Fish Curry
by thebengali
Good Morning World. A (very) Bengali Fish Curry.
#familyrecipes. #tradition #households #society #district #state #country #world #goodmorningworld #thebengali #bengali #India #maharashtra #fishcurry
Categories: Cooking, Culture, Family, Learning, People, Self, Society • Tags: existentialism, India, Learning, Sanjay Mukherjee, Self, Society, thebengali
Good Morning World: Resilience and Horse Power
by thebengali
Good Morning World: Resilience and Horse Power.
#resilience #cooking #makeyourownrecipe #recipe #bengalgram #chhola #kalachana #lockdownrecipes #coronavirus #family #learning #goodmorningworld #thebengali #India #pune
Categories: Cooking, Culture, Family, Learning, Philosophy, Pune, Self, Society, Training • Tags: existentialism, India, Learning, Sanjay Mukherjee, Self, Society, thebengali, Training
Good Morning World: Cooking Ginger Chicken with the kids
by thebengali
Good Morning World: Cooking Ginger Chicken with the Kids
#cooking #makeyourownrecipe #recipe #chicken #kids #lockdownrecipes #coronavirus #family #learning #goodmorningworld #thebengali #India #children #pune
Categories: Cooking, Family, Learning, Philosophy, Pune, Self, Society • Tags: existentialism, India, Learning, Life, Pune, Sanjay Mukherjee, Self, Society, The Self, thebengali
Good Morning World: How to build a meal around 4 Mushrooms
by thebengali
Good Morning World. Some times when you have 4 mushrooms, you can make an omelette without any philosophical twists. #existentialism #baner #pune #maharashtra #India #mushrooms #omelettes #cooking #breakfast #birds #coronavirusdiaries #coronavirus #goodmorningworld #thebengali
Categories: Cooking, Learning, Philosophy, Pune, Self • Tags: existentialism, India, Pune, Sanjay Mukherjee, Self, Society, The Self, thebengali